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Thai basil
Thai basil called káu-chàn-thah in Taiwan, is a type of basil native to Southeast Asia that has been cultivated to provide distinctive traits. Wikipedia
May 6, 2024 · Thai basil is a basil variety that originates from Southeast Asia. The herb provides a savory and spicy flavor with a bit of an anise taste.
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One of the most potent hot peppers- 100 times hotter than Jalapeño! Great for hot sauces and basting. Wrinkled, tapered little fruit turn from green to orange.
Thai basil is wonderful eaten raw, slivered, and added to salads, both your plain old cucumber-tomato salad or something meaty like northern Thai larb. But its ...